Artichoke Dip

Julie posted this Appetizer over 2 years ago.

Before you begin

Prep time:
Cook time:
Yields:

Additional information:
Ann's recipe

Ingredients

  • 1 c mayo
  • 1 c shredded Parmesan cheese
  • 1/8 t garlic powder
  • 1 can artichokes, drained

Directions

  1. Chop artichokes into pieces

  2. Mix mayo, cheese and garlic, add to artichokes.

  3. Put mix in a small glass dish and bake at 350°F until browned and bubbly on top.

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