Tilapia with lemon caper butter sauce

Julie posted this Main dish 10 months ago.

Before you begin

Prep time: 10 min
Cook time:
Yields: 2 people

Ingredients

  • 1 Tilapia filet
  • 2 T cornstarch
  • olive oil
  • 2 t capers
  • 2 T butter
  • 2 T lemon juice

Directions

  1. Dust the Tilapia in cornstarch

  2. Heat olive oil in a frying pan over medium heat

  3. Cook Tilapia

  4. Remove fish from pan and add butter

  5. Heat butter until melted, add capers and lemon juice

  6. Adjust to taste

  7. Pour sauce over Tilapia.

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